Dinner Menu
We can alter the spicy flavor according to your request.
Sichuan Delicacies & Appetizers |
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| Rabbit with Roasted Chilli Vinaigrette | $7.95 | |
| OX Meat and Tripe with Roasted Chilli-Peanut Vinaigrette | $7.95 | |
| Sliced Beef Tendon with Roasted Chilli Vinaigrette | $7.25 | |
| Special Flavor Chicken | $6.95 | |
| Shredded Tripe with Roasted Chilli Vinaigrette | $6.95 | |
| Poached Tender Beef with Five Spiced | $6.95 | |
| Baby Shrimps with Scallion Pesto | $7.50 | |
| Julienne Jelly Fish with Scallion Pesto | $7.50 | |
| Stuffed Tofu Crepe with Shiitake-Bamboo Shoots | $6.50 | |
| Green Bean Tofu with roasted Chilli Vinaigrette | $5.95 | |
| Sichuan family Style Chicken | $7.50 | |
| Triple Delight (you can pick three appetizers) | $18.95 | |
| Assorted Delicacies (you can pick five appetizers) | $26.95 | |
| Stir fried Pinenut Mined Chicken with Lettuce Taco | $7.95 | |
| Sichuan Pork Dumpling with roasted chilli Vinaigrette | $4.75 | |
| Chilled Noodles with Spicy Sesame Vinaigrette | $4.75 | |
| Dan Dan noodles with Minced Pork Chilli Vinaigrette | $4.75 | |
| Steamed Mini Juicy Pork Buns (6) | $5.95 | |
| Sliced Tender Pork with Garlic Sauce | $6.95 | |
| Garlic Sauce with Shredded Cucumber | $5.95 | |
| Sichuan Vegetable Spring roll (2) | $4.75 | |
| Pan Seared Pork Dumpling (6) | $4.95 | |
| Vegetable Dumpling (6) | $4.95 | |
| Cantonese Roasted Duck (1/4) | $7.25 | |
| BBQ Spare ribs (5) | $7.25 | |
| Boneless Spare ribs | $7.25 | |
| Satay Beef Kebab (4) | $5.95 | |
| Scallion Pancake | $4.95 | |
| Golden Chicken fingers | $6.95 | |
| FrieChicken Wings (6) | $6.25 | |
| Crab Rangoon (8) | $6.95 | |
Soups |
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| Fish Filets with Pickled Mustard Green in Broth (for two) | $8.95 | |
| Seafood Soup (for two) | $8.95 | |
| West Lake Beef Chowder (for two) | $8.25 | |
| Shredded Chicken with Asparagus (for two) | $7.95 | |
| Shredded Pork with Sichuan Pickled in Broth (for two) | $7.95 | |
| Chengdu Wonton in Broth | 3.50 | |
| Hot & Sour Soup | $2.50 | |
| Mixed Vegetables in Broth | $2.50 | |
| Chicken Corn Egg Drop Soup | $2.50 | |
Sichuan Garden Chef's Signature |
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| Roasted Lacquer Duck (Peking Style) | $28.95 | |
| Camphur Tea Smoked Duck (Half) | $15.95 | |
| Chengdu Roasted Lacquer Duck | Seasonal Price | |
| House Hat Crispy Whole Fish | Seasonal Price | |
| Braised Whole Fish with Sichuan Chilli Miso Sauce | Seasonal Price | |
| Crispy Whole Fish Filet with Pinenuts | Seasonal Price | |
| Braised Stir Fried Sea Scallops with Chilli Cucumber | $13.95 | |
| Braised Fish Filets & Napa Cabbage with Roasted Chilli | $14.95 | |
| Braised Whole Fish with Pickled Mustard Greens | Seasonal Price | |
| Stir Fried Prawns with Chengdu Spiced Chilli Cucumber | $13.95 | |
| Shredded Camphur Tea Smoked Duck with Spring Ginger | $13.95 | |
| Wok Seared Filet Mignon with Mushroom & Spinach | $15.95 | |
| Sichuan Braised whole Fish with Tofu | Seasonal Price | |
| Chengdu Dry Hot Chicken | $12.95 | |
| Wok Roasted Prawns with Pepper Spiced Spiced Salt | $13.95 | |
| Braised Beef Filets & Napa Cabbage with Roasted Chilli | $12.95 | |
| Stir Fried Chicken with Spicy Capsicum | $11.95 | |
| Double Cooked Fresh Bacon with Spicy Capsicum | $10.95 | |
| Stir Fried Fresh Bacon with Spicy Capsicum | $10.95 | |
| Crispy Fish Filet with Sichuan Chilli Minced Pork | $14.95 | |
| Cellophane Noodles with (Minced Pork, Beef or Chicken) | $9.95 | |
| Chef's Ma Paul Tofo with (Minced Pork, Beef or Chicken) | $9.95 | |
| Braised Pan Seared Tofu with Sichuan Chilli Minced Pork | $9.95 | |
Poultry |
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| Sautéed Chicken Breast & Vegetable | $9.50 | |
| General Tso's Chicken | $10.50 | |
| Sautéed Shredded Chicken with Rainbow Vegetable | $9.50 | |
| Sautéed Sliced Chicken Breast with Asparagus | $9.50 | |
| Tangerine Chicken | $10.50 | |
| Crispy Chicken Breast with Citrus Lemon Sauce | $10.50 | |
| Sesame Chicken | $10.50 | |
| Sweet & pungent Chicken | $9.50 | |
| Shredded Chicken with Spicy Garlic Sauce | $9.50 | |
| Sautéed Chicken with Roasted Chilli & Cashew Nuts | $9.50 | |
| Sautéed Chicken with Cashew Nuts | $9.50 | |
Meats |
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| Tangerine Beef | $11.50 | |
| Sesame Beef | $11.50 | |
| Sautéed Beef Filets with Spring Onion | $10.50 | |
| Sautéed Beef Filets with Spicy Tea Flavored Sauce | $10.50 | |
| Sautéed Beef Filets with Shiitake & Bamboo Shoot | $10.50 | |
| Sautéed Filet Mignon with Black Peppercorn Sauce | $15.95 | |
| Beef Filets &Tasted Rice in Sizzling Platter | $11.95 | |
| Pepper Steak | $10.50 | |
| Beef with Broccoli | $10.50 | |
| Sautéed Shredded Beef with Julienne Carrots | $10.50 | |
| Smoky Hot Shredded Beef with Cayenne Chilli | $10.50 | |
| Shredded Pork with Sweet Red Pepper | $9.95 | |
| Shredded Pork with Peking Plum Sauce | $9.50 | |
| Shredded Pork with Spiced Tofu & Cayenne Chilli | $9.50 | |
| Shredded Pork with Spicy Garlic Sauce | $9.50 | |
| MooShu with Crepes&Plum Sauce(choice of Pork, Chicken, Beef, Shrimps or Vegetable) | $9.50 | |
| Sweet & Pungent Pork | $9.50 | |
Seafood |
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| Steamed Whole Fish with Ginger & Scallions | Seasonal Price | |
| Sweet & Pungent Crispy Fish Filets | $14.95 | |
| Crispy Tangerine Prawns | $12.50 | |
| Sautéed Prawns with Black Been Sauce | $12.50 | |
| Sautéed Prawns with Light Sweet Citrus Sauce | $12.50 | |
| Grand Marnier Prawns | $12.50 | |
| Sesame prawns | $12.50 | |
| Sautéed Prawns with Spicy Garlic Sauce | $12.50 | |
| Sautéed Prawns with Roasted Chilli & Peanut | $12.50 | |
| Prawns & Vegetables with Toasted Rice in Sizzling Platter | $13.50 | |
| Wok Roasted Sea Scallops with Pepper Spiced Salt | $12.50 | |
| Sautéed Sea Scallops with Spicy Garlic Sauce | $12.50 | |
| Sautéed Sea Scallops with Black Pepper Corn Sauce | $12.50 | |
| Sautéed Baby Shrimps with Rainbow Julienne Vegetable | $10.50 | |
| Sautéed Baby Shrimps with Sichuan Chiili Sauce | $10.50 | |
Vegetables |
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| Sautéed Fresh Pea Pods and Water Chestnuts | $9.50 | |
| Braised Shiitake with Baby Bok Choy | $9.50 | |
| Sautéed Field Green in Season | $9.50 | |
| Baby Eggplant with Spicy Garlic Sauce | $9.50 | |
| Sautéed Mixed Garden Vegetables | $9.50 | |
| Sautéed Spinach with Garlic | $8.50 | |
| Broccoli Spears with Spicy Garlic Sauce | $8.50 | |
| Sautéed String beans with Spring Bamboo Shoots | $9.50 | |
| Sautéed String beans with Chengdu City Spiced | $9.50 | |
| Sautéed Shredded Potatoes with Green Peppers | $8.50 | |
Rice & Noodles |
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| House Special Fried Rice | $7.50 | |
| Fried Rice (Choice of: Roast Pork, Chicken, Beef, Shrimp, or Vegetable) | $6.50 | |
| Soft Noodles (Lo Mein), (Choice of: Roast Pork, Chicken, Beef, Shrimp or Vegetable) | $7.25 | |
| House Special Lo Mein | $7.95 | |
| Pan Fried Noodles with Seafood | $10.50 | |
| Pan fried Noodles (Choice of: Roast Pork, Chicken, Beef, Shrimp or Vegetable) | $8.95 | |
| Sichuan Beef Soup with Soft Noodles | $6.95 | |
| Mixed Seafood Soup with Soft Noodles | $7.50 | |
| Sichuan Sliced Pork Chop with Noodles in Soup | $6.95 | |
| White Boiled Rice (for 1) | $1.00 | |
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